10th International Organic and Natural Food Fair NATURA FOOD & 6th Ecological Lifestyle Fair beECO - Edition: 2017-10-13 - 2017-10-15

Exhibitors

  • Gospodarstwo Ekologiczne M.K. Garbaciak

    Robotnicza 23

    42-421 Włodowice

    Polska

    P: (34) 315-33-07

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.sery-kozie.pl

    Stand number: 149

  • Gospodarstwo Ogrodnicze Urszula i Stanisław Faruga

    Myśliwska 86

    43-523 Pruchna

    Polska

    P: (33) 857-37-45

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.faruga.com

    Stand number: 149

  • Gospodarstwo Pasieczne "Sądecki Bartnik" Sp. z o.o.

    Stróże 235

    33-331 Stróże

    Polska

    P: +48 18 414 05 50

    F: +48 18 445 18 72

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.bartnik.pl

    Stand number: 232

    Sądecki Bartnik is a family company founded in 1973 by Kasztelewicz family. We’re a leading Polish producer of natural honey and bee products. Our experience, highly qualified staff and own laboratory guarantees the highest quality. Our product find their way to many countries around the world

  • Gospodarstwo Rolne Joanna i Przemysław Nasarzewscy

    Sierżnia 6

    95-010 Stryków

    Polska

    Stand number: 184

  • Gospodarstwo Rolne Monika Gawek

    choromany 40

    07-405 Choromany

    Polska

    P: 536344850

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    Stand number: 181

    Farmhouse cheese production with extras.

  • Gospodarstwo Rolne Wioletty i Dariusza Marcinowskich

    Topolowa 3

    96-332 Radziwiłłów Mazowiecki

    Polska

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    Stand number: 181

  • Grecko-Polska Izba Przemyslu i Inwestycji

    Orfanidou 6

    54626 Saloniki

    Grecja

    P: 0030 3210 547771

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.greekpolish.org

    Stand number: 218

    The Chamber associates small, medium and large companies from Greece and Poland, doing business in the sphere of production, trade, investment, education and all other services. The main goal and mission of the Chamber is the integration of business circles and help in entering the Polish or Greek market.

  • GREEN LINE

    Krótka 3/1

    59-850 Świeradów-Zdrój

    Polska

    P: 48 508 597 050

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.biokosmetyki-hurt.eu

    Stand number: 39

    GREEN LINE deals with distribution of natural cosmetics in Poland since 2011. We are steadily looking for interesting natural products for distribution.

  • Grupa Pakum Sp. z o.o.

    WAWRÓW 90A

    66-403 GORZÓW WIELKOPOLSKI

    Polska

    P: 957281179

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.pakum.pl

    Stand number: 10

    Grupa Pakum Sp. z o. o. specializes in laminated films and packagings production. Our experience guarantees professional realization of client’s orders. High quality and reliability of our work is confirmed by our long-term relationships with our clients.We’re the only producers of selective laminated films in Poland. Packagings created with it have so-called “window”. Solutions introduced by us have become example for our competition in Poland and outside of Poland.

  • Gryfon Restauracja

    ul. Krótka 5

    84-140 Jastarnia

    Polska

    E: This email address is being protected from spambots. You need JavaScript enabled to view it.

    W: www.restauracja-gryfon.pl

    Stand number: 161

    Restaurant Gryfon in Jastarnia opened in 2007 and is a continuation of the family catering tradition. The restaurant is located 150 meters from the shores of the Baltic Sea, in the historic part of Jastarnia, near the ethnographic museum "Fisherman's Cottage" and the renaissance church. Location makes it an interesting place - a stop on the journey through the Hel Peninsula.

    Restaurant's Chef draws from the rich local sources of raw materials and culinary traditions. The specialty is fish strictly subordinated to the seasonal occurrence of individual species.



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