OFFICIAL PROGRAM

X INTERNATIONAL ORGANIC AND NATURAL FOOD FAIR NATURA FOOD

AND VI ECOLOGICAL LIFE STYLE FAIR BEECO

Friday, October 13, 2017

Sightseeing hours 10:00 a.m. - 6:00 p.m.

ASSEMBLY HALL

11:00 a.m.                         Opening Ceremony of the 10th International  Organic and Natural Food Fair  NATURA FOOD
                                          and the 6th Ecological Lifestyle Fair beECO

                moderated by:    Lodz  International Fair

12:00 a.m. - 01:00 p.m.     Awarding the winners of the Competition for the Best Organic Farm of 2017

      Organizer: Ministry of Agriculture and Rural Development

3:00 p.m. - 5:00 p.m.        IV Polish Organic Sektor Forum

                                         Organizer: EKODostawcy Magazine

      3:00 p.m. - 3:15 p.m. Formal opening of the IV Polish Organic Sektor Forum

      3:15 p.m. - 3:45 p.m. Perspectives of ecological industry development in Poland in the face of recent
                                        changes  in the market:  what will be the condition of the domestic organic
                                        sector in 5 years?

      3:45 p.m. - 4:30 p.m. Ecological Delicatessen 2.0: How specialized stores win loyal customers
                                        and what new challenges they must face?

      4:30 p.m. - 5:00 p.m. ORGANIC INNOVATIONS 2016 awards ceremony

5:00 p.m. - 6:00 p.m.     Announcing the results and awarding the Gold Medal Contest winners NATURA FOOD 2017 and Gold
                                      Medal BEECO 2017

           moderated by:  Lodz International Fair

GRAB THE BULL FOR THE HORNS ZONE

Sector C

11:00 a.m. - 12:30 p.m. Culinary Competition for Gastronomy School Students - Grab the Bull for the Horns

                                      moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                               "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

12:45 p.m. - 2:15 p.m.   Culinary Competition for Gastronomy Schools Students - Grab the Bull for the Horns

                                    moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                               "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

2:30 p.m. - 4:00 p.m.     Culinary Competition for Gastronomy Schools Students - Grab the Bull for the Horns

                                    moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                               "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

4:00 p.m. - 5:00 p.m.     Announcing the results and awarding of Culinary Competition for Gastronomy Schools Students
                                      - Grab the Bull for the Horns

                                    moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                               "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

5:00 p.m. - 6:00 p.m.     Laureates  Master Show of Culinary Competition for Gastronomy Schools Students
                                      - Grab the Bull for the Horns

                                    moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                               "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

SECTOR D

Stand of Marshal's Office of the Lodz Region

2:30 p.m. - 3:30 p.m.    Awarding of the winners of the 10th Provincial Traditional Products Festival Tygiel Smaków

                                     Organizer: Marshal Office of the Lodz Region

 

Saturday, October 14, 2017:

Sightseeing hours 10:00 a.m. - 6:00 p.m.

CONFERENCE ROOM A

11:00 a.m. - 2:00 p.m.   BIOKURIER ACADEMY - "Effective sales in the ecoshop. How to do it in times of network expansion?" -
                                                                                 the strengths and potential of specialized organic food stores

                                      Organizer: Karol Przybylak, Biokurier Magazine

   moderated by: Sylwester Strużyna - Bio Planet

Zbigniew Czernyszewski - Eko-Wital

Michał Kapica - Taste of Nature

Ewa Korgól - Biovert.pl Kraków

Magdalena Hałajczak - YEM ecological shop Poznan

2:00 p.m. - 6:00 p.m.   BIOBIZNES FORUM

                                    Organizer: Lodz International Fair

2:00 p.m. - 2:10 p.m.   Introduction

moderated by: Karol Przybylak (Biokurier.pl)

2:10 p.m. - 2:30 p.m.  Sales are not enough! Learn what action of sales attracts Clients.

moderated by: Ekologika - Warsaw, Aneta Sakowicz.

2:30 p.m. - 3:00 p.m.   Before you open a specialist shop you must ... ..?

moderated by: Arkadiusz Kordala, Commercial Direktor of BIOPLANET

3:00 p.m. - 3:30 p.m.   "Ingredients: vegan, vegetarian, organic, organic, hypoallergenic
                                     - what does it mean? Advantages of certification. "

moderated by: Żaneta Geltz, Hipoalergiczni Magazine

3:30 p.m. - 4:00 p.m.   Shooper research - what do they show?

moderated by: Karolina Liberko, FENO

4:00 p.m. - 4:30 p.m.   Vendor education - how important is this element in a specialist shop
                                     - what should he know who is leading the training?

moderated by: Katarzyna Linoż, Joanna Świercz, Director of Development and Strategy, Member of the Board Eko-wital

4:30 p.m. - 5:00 p.m.   How to attract active people to the stores?

moderated by: Adam Turowiec, Biokurier.pl

5:00 p.m. - 5:30 p.m.   WHERE IS THIS SHOP? - What determines the location of the store?

moderated by: Michał Kapica - President of the Taste of Nature

5:30 p.m. - 6:00 p.m.   Cosmetics, detergents - how to bring this assortment to the store?

moderated by: Jagoda Kowalczyk, Andrzej Jabłoński, ECOmea

CONFERENCE ROOM D

10:00 a.m. - 6:00 p.m.  2 Polish Meeting of Culinary Bloggers

  Organizer: Lodz International Fair

10.00 a.m. - 11.00 a.m. Registration - organization office NATURA FOOD

11.00 a.m. - 4.00 p.m.   Fair game - EKO carousel

   Organizer: Acora Events (whole hall EXPO-ŁÓDŹ)

11.00 a.m. - 11.30 a.m.  Opening of the meeting

   moderated by: Piotr Chabzda 

11.30 a.m. - 12.30 p.m.  Culinary tourism

   moderated by: Piotr Chabzda 

2.00 p.m. - 3.00 p.m.     how to become an oil kiper? Tasting of oil

   moderated by: Urszula Rzepczak 

3.00 p.m. - 3.45 p.m.     Something for the tooth - lunch

   Serves: Restaurant VAPIANO (Food Court - upper foyer)

3.45 p.m. - 4.15 p.m.     Trends in food decoration - food art on the plate         

5.30 p.m. - 6.00 p.m.     Deciding on the EKO carousel fair game, awarding prizes and closing the meeting

   moderated by: Piotr Chabzda

GRAB THE BULL FOR THE HORNS ZONE

Sector C

12.30 p.m. - 1.30 p.m.   Culinary workshops for 2 Polish Meeting of Culinary Bloggers- grab the bull for the horns - group I

                                       moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                               "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

1.30 p.m. - 2.30 p.m.      Culinary workshops for 2 Polish Meeting of Culinary Bloggers- grab the bull for the horns - group II

   moderated by: Polish Association of Processors and Producers of Ecological Products
                          "Polska Ekologia "- Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

3:30 p.m. - 4:30 p.m.    Culinary workshops for 2 Polish Meeting of Culinary Bloggers- grab the bull for the horns - group III

                                      moderated by:  Polish Association of Processors and Producers of Ecological Products
                                                              "Polska Ekologia" - Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

4.30 p.m. - 5.00 p.m.    Culinary contest for 2 Polish Meeting of Culinary Bloggers - grab the bull for the horns 

  moderated by: Polish Association of Processors and Producers of Ecological Products
                         "Poland Ecology "- Sebastian Kornacki, Jaroslaw Maliszewski, Carlos Gonzalez-Tejera

 

Sunday, October 15, 2017

Sightseeing hours 10:00 a.m. - 5:00 p.m.

CONFERENCE ROOM A

11:00 a.m. - 1:30 p.m.   BIOBIZNES FORUM

                                      Organizer: Lodz International Fair

11:00 a.m. - 11:45 a.m. Zero waste - what is it about? - in the stationary store, the internet,
                                      the restaurant, the hotel? Why is it worth it, how to enter it?

                                      moderated by: Paweł Poloch, Eko Dystrybutor

11:45 a.m. - 12:30 p.m. BIO, EKO, organic, from the corral, from happy cock or healthy food in Social Media

  moderated by: Feno - Karolina Liberka

12:30 p.m. - 1:00 p.m.   Allergens in food products - what the vendor and restaurateur should know –

  moderated by:  Katarzyna Jankowska,  Mama Alergika Gotuje

CONFERENCE ROOM B or AULA

11:00 a.m. - 11:10 a.m. 2 Allergy Forum - opening

  moderated by: Żaneta Geltz (editor-in-chief of the Hipoalergiczni Magazine)

11:10 a.m. - 12:30 p.m. Diet of allergy, autoimmune diseases

   moderated by: dr n.med. D. Myłek and Davina Reeves Ciara in conversation with Żeltet Geltz (Hipoalergiczni Magazine)

2:00 p.m. - 3:00 p.m.     HYPOALERGIC FAKE

  moderated by: Żaneta Geltz (editor-in-chief of the Hipoalergiczni Magazine)

  1. Allergy depends on your purchases

  2. Cleaning agents or toxic agents?

  3. How to buy a safe cosmetics?

  4. Trustworthy Certificates

  5. Pulls into wallet - preservatives, odors, dyes

  6. Hypoallergenic Plate - Harvard University guidelines

  7. How to change your habits? Do you lose weight from healthy food?

  8. Inspirations for food transformation

  9. What water? What salt? What sugar?

 10. How to cleanse the body?

 11. Plague of parasites - how to effectively diagnose?

 12. Reading without fake, or what to read?

GRAB THE BULL FOR THE HORNS ZONE

Sector C

11:00 a.m. - 11:30 a.m.    Vegetable Drinks - shows

     moderated by: Wojciech Szymanek, Radosław Marczewski, Carlos Gonzales Tejera

12:00 p.m. - 12:30 p.m.   Vegetable Drinks - shows

     moderated by: Wojciech Szymanek, Radosław Marczewski, Carlos Gonzales Tejera

12:30 p.m. - 1:00 p.m.     Vegetable Drinks - shows

     moderated by: Wojciech Szymanek, Radosław Marczewski, Carlos Gonzales Tejera

1:00 p.m. - 2:00 p.m.       Vegan and gluten free food (as part of the Allergy Forum)

    moderated by: Ireneusz Ciara